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09 February 2004 @ 04:09 pm
Just Desserts  
If life truly were a box of chocolates, what kind would you be?

-the redhead-
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Musings from the CZ unitcz_unit on February 9th, 2004 03:37 pm (UTC)
Truffles. Complicated layers of the finest chocolates. Some sweet, some bitter, all blending into a delicious taste.

CZ
Skittenskitten on February 10th, 2004 04:07 am (UTC)
hmmm... chocolate...
Milk chocolate with a chewy carmel center- perhaps topped with a sprinkle of almonds or walnuts on top :)
Musings from the CZ unitcz_unit on February 10th, 2004 06:45 am (UTC)
So what kind of a chocolate are you? :-)

Chris


-the redhead-theredhead on February 10th, 2004 07:16 am (UTC)
Re:
see below :)

-the redhead-
-the redhead-theredhead on February 10th, 2004 07:16 am (UTC)
I would be...
Dark chocolate covered raspberries, natch'. The sensual, sumptuous, mysterious, complex, luxurious flavors of rich Belgian bittersweet chocolate covering a lusciously sweet, succulent, sun-kissed raspberry with an exciting and intriguing bite of tartness.

-the redhead-
Musings from the CZ unitcz_unit on February 10th, 2004 07:41 am (UTC)
Re: I would be...
Mmmm.... That does just about cover it. :-)

Chris
-the redhead-theredhead on February 10th, 2004 07:58 am (UTC)
Re: I would be...
'just about'??

-the redhead-
Musings from the CZ unitcz_unit on February 10th, 2004 08:15 am (UTC)
Re: I would be...
Mmmmhm. Just about...

*smile*
Chris
-the redhead-theredhead on February 10th, 2004 08:23 am (UTC)
Re: I would be...
so, what would you change or add?

-the redhead-
Musings from the CZ unitcz_unit on February 10th, 2004 11:20 am (UTC)
Re: I would be...
Well, I would add a bit of salty sweetness in your taste. A deep rich taste, more along the lines of a fine scotch or brandy. More than simply a bit tart, it's a wild flavor. Hinting of both passion and delight...

Sweet, yet very hot.